3 months of hydrolyzed collagen supplementation (in the presence of other functional substances) revitalizes the skin by increasing its hydration and elasticity

Collagen is an essential protein for the human body that makes up about 30 percent of total protein. It is found in abundance in the skin, joints, tendons and ligaments, and is responsible for their elasticity, strength and firmness. With age, collagen production in the body declines, leading to visible signs of aging such as loss of skin firmness and increased joint fragility.

A recent meta-analysis on clinical trials examined oral consumption of hydrolyzed collagen and reported results related to:

• skin aging;
• wrinkles;
• hydration levels;
• joint elasticity and firmness.

The analysis, including 14 separate studies and a collective cohort of 967 participants, showed more than encouraging results in favor of hydrolyzed collagen supplementation in the presence of other functional substances. Substantial improvement in skin hydration and elasticity levels was observed, especially in the presence of vitamin C and metallo-proteinase inhibitors, compared with the placebo group, underscoring the effectiveness of a regimen of only 3 months of hydrolyzed collagen supplementation (flanked by substances that can stimulate its synthesis and inhibit its degradation) in revitalizing the skin by increasing its hydration and elasticity.

Kollagen Orange is a dietary supplement that, as the name suggests, contains high-dose hydrolyzed collagen (10 g per sachet), a form of collagen that is easily absorbed by our bodies and is proposed as the solution to counter visible signs of aging. Kollagen Orange, in the form of a powdered beverage, promotes collagen synthesis thanks precisely to the presence of vitamin C and organic silicon, improves skin health, elasticity and joint function thanks to the organic sulfur in methylsulfonylmethane, and, most importantly, blocks the collagen degradation process thanks to the action of OPCs (natural substances extracted from the maritime pine inhibitors of metallo-proteinases i.e., collagen degrading proteins).

Kollagen Orange is easy to prepare and offers a delicious citrusy taste, making its daily intake a pleasant and supportive time for the body.


Source: Dewi, D. A. R et al., (2023). Exploring the Impact of Hydrolyzed Collagen Oral Supplementation on Skin Rejuvenation: A Systematic Review and Meta-Analysis. Cureus, 15(12).